We only use top-grade Gopchang seaweed.
Top-grade Gopchang Seaweed: A rare gift from nature, available only 2 months a year.
It’s fundamentally different. We use only rare Gopchang seaweed harvested for just two months in early winter. Though 3-4 times more expensive, its signature subtle sweetness and thick, crispy texture are exclusive to the finest grade.
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Fresh-pressed perilla oil: 100% pure and honest, never mixed with cheap oils.
Unlike factory seaweed, we never use cheap oils. We only use a custom blend of freshly pressed, premium perilla and sesame oils. Experience the rich, deep aroma the moment you open the bag
Hand-roasted one by one: Smoky aroma from 400°C jade stones.
Machine-made seaweed lacks the depth of an artisan's touch. Hand-roasted every 4 seconds on 400°C jade stones, the smoky aroma proves Gawon's premium quality
Made and sold today: Myeongdong’s freshness right to your table.
Machine-made seaweed can't match the depth of an artisan's touch. We hand-roast each sheet every 4 seconds on jade stones heated over 400°C. That instant, smoky aroma is the mark of Gawon’s premium quality.
You can only experience the unique taste of Perilla Oil Gopchang-gim in Korea.